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Just vitamins are not enough! Adopt these foods to increase immunity
Samira Vishwas | December 22, 2025 2:24 AM CST

It is very important to strengthen immunity in the changing weather, increasing pollution and stressful life. Often people think that taking only Vitamin C and D increases immunity, but the truth is that immunity is created by a combination of many nutrients. By adopting the right diet, you can make your body strong from within.

1. Protein – Foundation of immunity

Protein is necessary for the formation and functioning of immune cells.
Include in diet:

  • pulses and kidney beans
  • milk, curd, cheese
  • egg or soy
  • Peanuts and Gram

2. Zinc – Helpful in fighting infection

Due to zinc deficiency the body falls ill quickly.
Eat these things:

  • pumpkin seeds
  • mole
  • Groundnut
  • Whole grains

3. Iron – Remove weakness

Iron deficiency causes fatigue and reduced immunity.
Keep in diet:

  • Spinach and Fenugreek
  • Beetroot
  • Pomegranate
  • Jaggery

4. Probiotic Foods – Stomach will remain healthy

Good digestion is the key to strong immunity.
Consume these:

  • Curd
  • buttermilk
  • fermented foods

5. Fruits and vegetables rich in antioxidants

These protect the body from free radicals.
Eat:

  • Gooseberry
  • Jamun
  • Apple
  • green leafy vegetables

6. Turmeric and Ginger – Homegrown Immunity Booster

Turmeric and ginger have natural anti-inflammatory properties.
These can be included in milk, vegetable or decoction.

7. Adequate water and good sleep are also important

Not just food, drinking enough water and sleeping for 7-8 hours is equally important for immunity.

Is diet alone enough?

Diet plays an important role in strengthening immunity, but regular exercise, staying away from stress and a healthy lifestyle are equally important.

It is not right to depend only on vitamins to increase immunity. By adopting a balanced diet, local foods and proper daily routine, you can keep yourself healthy for a long time.


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