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Due to increasing heat in the whole country including the state, the body is suffering. After going out anywhere in the sun, everyone craves for some cool food. In such cases certain foods like almond shake, lassi, ice cream or buttermilk are eaten. But after getting tired of eating ice cream all the time, some of us are very much eager to try some new foods. In that case, you can make an instant chilled fruit custard. This dish tastes very nice. Custard made using various fruits, dry fruits and cold foods is also beneficial for the body. Often children get bored of eating fruits. In such a case, children should be allowed to eat fruits in different ways, which will give their bodies plenty of nutrition and keep them healthy. Buttermilk is always drunk to reduce the heat in the stomach during summer days. But instead you can eat chilled custard made from fruits. This will reduce the heat and keep the mucus in the stomach. So let’s know the easy recipe of making fruit custard.(photo courtesy – pinterest)

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Materials:

• milk
• Vanilla essence
• Cornflour
• Saffron
• sugar
• apple
• banana
• Grapes (any fruit of your choice)

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Action:

• To make fruit custard, firstly, soak the fruits in water for some time and then clean them and chop them finely.
• Heat the milk in a pan. As the milk heats up, keep mixing it with a spoon. This will prevent the pan from sticking at all.
• Soak saffron sticks and milk in a bowl. Then in another bowl take two to three spoons of milk and add vanilla essence, corn flour to it and make a thin paste.
• Add the prepared paste to the thickened milk and mix well with a spoon. There should be no lumps in the milk.
• Keep the milk in the fridge to cool. Then add the mixed fruits to the cooled milk and mix well and add saffron milk on top.
• Finally add dry fruits of your choice and keep the custard to cool again.
• Ready Chilled Fruit Custard made in an easy way. Everyone in the house will like this dish very much.