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In almost all the houses, bread is made daily during lunch and dinner. In many houses, milky white bread is served, while many people want to make milky white bread at home, but they are not able to do so even after many efforts. If you also want to see white bread in your plate, then it can be made very easily. The most important is to prepare flour to make white bread. With the help of our mentioned method, you can make white bread very easily. If the dough is mixed properly, the bread will not be black for long. If a guest comes to the house, then this bread is also served. If you also want to make milky white bread, then the method given by us can be very useful for you. For this, we will also use maida along with wheat flour. Let us know how to mix flour to make milky white bread and how to make bread.

Material

• Flour – 1 cup
• Milk – 1/2 cup
• Oil – 1 tbsp
• Salt – 1 pinch

How did you make this

• To make white bread, it is necessary to mix the dough properly. For this, take a big mixing bowl and add wheat flour to it.
• After this, add a bowl of flour to the bowl and mix both well.
• Now add one teaspoon of oil and a pinch of salt to the flour and mix.
• After this, take hot milk and knead the dough by adding it to the flour slightly. Keep in mind that the dough should be soft and smooth. If you want, you can also use water instead of milk to knead the dough.
• Once the dough is ready, cover it and keep it aside for 15 minutes, so that the dough becomes well set.
• After this, mix the dough again. Now heat a nonstick pan on medium heat. Meanwhile, divide the dough into equal sized balls and roll out a dough.
• Keep in mind that the rolled bread is not too thick, the bread swells easily when it is thin.
• After this, place the roti on the hot pan and fry. After a while, turn the roti and cook from the other side also.
• After this, remove the roti from the pan and keep it directly on the gas flame and cook till it cooks from both sides.
• After this, take it out in a plate. Similarly, prepare a milky white bread one by one.