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Of samosas, sins and the spiral of shame
ET Bureau | July 15, 2025 2:20 AM CST

Synopsis

The Indian government is considering health warnings on samosas and jalebis to discourage overconsumption of these popular, yet unhealthy, snacks. This initiative aims to instill guilt and promote responsible eating habits, drawing parallels to anti-smoking campaigns. The move could ironically make these treats more appealing, potentially leading to a culture of 'shame eating' and even post-snack guilt counseling.

Where there's pleasure, there's guilt - and the tantalising matter of guilty pleasures. So, in a grand mai-baap effort to rescue the Indian conscience from its own stomach, a new government directive is in the works that will ensure that samosas and jalebis - those golden, oily icons of joy - come branded with health warnings. The strategy is to guilt out the imbiber of the two greatest desi snacks - at least so that she or he at least goes easy on them. But by informing us of guilt, will the guilty pleasure now become more pleasurable?

With every warning with a samosa, will we be nudged back into the comforting embrace of shame eating? Like Victorian England's obsession with corsets and celery sticks, we are now expected to nibble our sin-snacks with penitent faces, a gulp of guilt for every crunchy bite. The logic is simple: if smoking can be seen by smokers as 'cool' despite a warning, why not samosas? Nothing will say 'I'm a rebel' like a woman tearing into a jalebi. Soon, street vendors might shout 'Dilli-style, high cholesterol guaranteed!' to entice the hipster crowd, while aunties debate whether homemade ghee makes shame less commercial. Next up: warning labels on laddoos, followed by therapists offering post-snack guilt counselling. India, it seems, is finally eating its feelings - responsibly.


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