
Golgappa’s beauty in the streets of India attracts everyone towards them. Whether children, young or elderly, the magic of this sharp-and-taste is on every heart. But have you ever thought that Golgappa can be beneficial not only for taste, but also for health? Yes, this small golgappa not only quenches the thirst of your taste, but also gives many health benefits. Come, in this article we know about the unique benefits of Golgappa and understand how this street food can enhance your health.
Golgappa nutritional value
Golgappa water, which is usually made of tamarind, mint, cumin and black salt, is not only delicious, but also beneficial for digestion. The tartaric acid present in tamarind activates digestive enzymes, which makes it easier to digest food. Peppermint reduces stomach gas and indigestion problem, while cumin and black salt helps to relieve stomach inflammation. The whole of Golgappa, which is made from semolina or flour, can be a good source of fiber, provided it is prepared correctly. This fiber keeps your digestive system smooth and relieves constipation problem.
Say stress goodbye
Do you know that eating Golgappa can also be good for your mental health? The spicy and spicy taste of Golgappa promotes happy hormones such as serotonin in your brain. When you enjoy Golgappa, it helps reduce your stress and improve mood. Laughter with friends on Golgappa’s handcart and the enjoyment of that short moment makes your day even more special.
Held in weight control
You might be surprised to hear this, but Golgappas can also help in weight control, provided they are eaten in balanced amounts. Golgappa’s puri is low in calorie amounts, and due to water being filled, it gives a quick feeling to fill the stomach. With this you can avoid overating. However, it is important to take care of cleanliness, as unstable water or oil can damage the entire health.
Social and cultural importance
Golgappa is not just a food item, but a part of Indian culture. This makes the moments spent with friends and family more memorable. By standing on the cart of Golgappa, people not only enjoy taste, but also strengthen mutual relationships. This is a street food that brings people of every class and age together. Whether it is rainy season or summer evening, the spicy plate of Golgappa makes every occasion special.
Precautions and suggestions
It is important to take care of some things while enjoying Golgappa. Always buy Golgappa from a clean and clean place, so that you do not have damage from bad water or unclean materials. If you are making Golgappas at home, use fresh ingredients and try to bake the puri instead of frying in oil. This will also keep the taste of Golgappa and it will be even more beneficial for health.
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