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Everyday, if you eat 2 buds of garlic in this way, diseases like diabetes and cancer will run like a rat looking at the cat … – News Himachali News Himachali
admin | July 17, 2025 8:22 PM CST

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Garlic Benefits: Garlic is an integral part of the Indian kitchen. It has a big role in enhancing the taste of food. Everyone knows about its medicinal properties. But many people do not know how to eat it.

Today we should consume its benefits and it. Will talk about it.

How to eat garlic?

Many studies have told that consumption of raw garlic is more beneficial. It would be better if you eat 1-2 raw buds of garlic on an empty stomach every morning. If you are unable to do this, then it should be grinded and taken with water. If you eat 10-15 minutes after cutting or grinding it, it is better because the elissin becomes completely active.

Eating garlic with honey increases immunity

Grind garlic buds and eat some honey in it and then increase immunity. At the same time, grind garlic and mix it in lukewarm water, then the body will have detoxification. Many health experts also believe that if someone roasts garlic in ghee, it is beneficial for heart. If you do not like raw garlic, then you can eat it by cooking it in food, although cooking can reduce some medicinal properties.

The main benefits of eating garlic

  1. Heart health improvement
    Garlic helps in controlling high blood pressure and cholesterol, which reduces the risk of heart diseases.
  2. Increases immunity
    Garlic has antibacterial, antiviral and antifungal properties, which protect the body from infections.
  3. Aid in digestion
    Garlic activates the digestive system. Due to which it is a panacea in problems like gas, constipation and acidity.
  4. Assistant in diabetes control
    Garlic helps to balance blood sugar level, which can make it useful for diabetic patients.
  5. Helpful in detoxification
    Garlic works to remove toxins from the body, especially in the cleaning of the liver, it is very helpful.
  6. Help in prevention of cancer
    According to many researches, eating garlic regularly can reduce the risk of many types of cancer (such as stomach and colon cancer).
  7. Relief from cold and cough
    Garlic is hot. Which thinning mucus and relieves cold and cough.
  8. Beneficial for skin and hair
    The antioxidants present in garlic make the skin shiny and strengthen the hair. Apart from this, it also prevents dandruff.

9. Helpful in men's sexual problems

Garlic fried in ghee is helpful in increasing the sexual power of men. Tastorone levels increase regularly with its consumption. Also removes erection related problems.

Precautions

  • Consuming more garlic can cause problems like stomach irritation, smelly breath, and allergies.
  • Take garlic with a doctor's advice with drugs that dilute blood.


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