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Chaat is a street food that people of all ages have their lives. Chaat rules the hearts ranging from children to old people. Who does not like this craving food. Its spicy, sweet and spicy taste is very pleasing to everyone. In such a situation, if your mind is eating licking, but you want to make it healthy, then sweet corn chaat is perfect for you. Sweet corn chaat is not only easy to make, but it is also nutritious. Let’s know its recipe.

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For how many people – 2

1 – 1 cup boiled sweet corn

2 – 1 small potato

3 – 1 small onion

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4- Tomato

5 –1 green chili

6 – 2-3 tablespoon green coriander

7 – 1/2 teaspoon black salt

8 – 1/2 teaspoon roasted cumin powder

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9 – 1/2 teaspoon red chili powder

10 – 1/2 teaspoon chaat masala

11 – 1 tablespoon lemon juice

12 – 1/4 cup save

13 – 2 tablespoon tamarind chutney

14 – 2 tablespoon green chutney

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Method :

step 1 –Boil the sweet corn by adding some salt to the pressure cooker or pan. If you are using frozen corn, soak it in warm water for 2-3 minutes and then drain the water.

Step 2 –After this, boil the potatoes and cut it into small pieces.

Step 3- Now finely chop onion, tomato, green coriander and green chillies.

Step 4 After this, add boiled sweet corn, chopped potatoes, onions, tomatoes and green chillies in a large bowl.

Step 5 –Now add black salt, cumin powder, red chili powder, chaat masala and lemon juice and mix well. If you want, you can also add a little tamarind sauce and green chutney to it.

Step 6 -Remove the chaat in a serving bowl and add green coriander and sev on top.

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Step 7 -Set corn chaat is ready. Serve it hot immediately.