
In the rainy days, consuming contaminated water or junk food can deteriorate the health of the stomach. In addition, colds, coughs and other health problems begin to increase. During the cold days, the big children should be allowed to eat healthy and the foods needed for the body. Because the body’s immune system becomes very weak after the disease begins to increase. That is why today we can make a mix veg soup for your morning breakfast. Drinking soup is very beneficial for health. It is advisable to drink soup in a soup after a cold cough. In addition, young children often refuse to eat vegetables. In this case you can give children different vegetables from soup or plate. Which will help improve the health of young children. Let’s know the simple recipe for making mix veg soup.(Photo courtesy – Istock)
Make an instant without the use of onion garlic in Shravana.
Literature:
- Corn
- Carrot
- Beet
- Beans
- Ginger garlic paste
- Garlic
- Salt
- Kalmiri powder
- Butter
- Corn floor
- Vinegar
Make home in a simple way to keep the energy in the body permanent, make mawa lassi, note tasty foods
Action:
- First of all, rinse all the vegetables and finely chop.
- Heat oil or butter in a pan. Add finely chopped garlic to hot oil and roast.
- Then add the onion and add salt to taste. After roasted onion until the onion is finely red, add finely chopped vegetables.
- After a steam of the vegetables, add water as needed and add the vegetables to boil.
- Then mix the corn floor that prepared the paste in a bowl and boil the soup on low heat.
- Lastly, add black pepper powder, vinegar and soy sauce to the soup and mix well.
- Ready is a mix veg soup made in a simple method. This substance will love everyone very much.
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