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Product recalls are always worth paying attention to, especially when they involve food and drink. Earlier this summer, Evergreen Orchard Farm LLC, based in Hamilton, New Jersey, pulled three of its juice products after missing pasteurization and sanitation records were discovered. Now, the FDA has officially upgraded the recall to a Class II risk, raising concern as families stock up during back-to-school season.



A Class II risk means the recalled products could cause temporary or reversible health problems, though the chance of serious harm is considered low. Still, without pasteurization, heat treatment that kills harmful bacteria, and proof of proper sanitation, there’s no guarantee the juices were safe to drink.



Which products are involved




According to the FDA, the recall covers three Evergreen Orchard Farm juices sold in the Northeast:



Korean Pear Juice (610 cases, codes P20261110 and P20261130)



Grape Juice (78 cases, code G20261215)



Jujube Juice (197 cases, codes J20260910 and J20261110)



These were packaged in 4-ounce foil pouches, sold in cases of 25, and distributed to stores in New Jersey, New York, and Pennsylvania. If you bought these products, do not drink them—return them to the store for a refund.




What consumers should do



So far, no illnesses linked to these juices have been reported, but the recall is still active. If you have any of the affected products at home, check the labels right away. And if you’ve already consumed one and feel unwell, reach out to a healthcare provider immediately. When it comes to food safety, it’s always better to be cautious.