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Quick lunchImage Credit Source: Arpith_ramesh/Starving.Tummy

Lunch… There is a relaxed break between work. This gives us energy to work till evening, but this time is also a little lazy, while the work is also run. In such a situation, the lunch that is prepared immediately saves energy as well as energy. The weather is slightly hot in the afternoon, so makes a feeling of eating comfort food, which is light as well as delicious. This short break of lunch time makes energetic to handle the whole day. In this story, you will know which recipe you can try to prepare cucumber in lunch with rice which is made quickly in a few minutes. You can try this dish even when there is no vegetable to eat at home many times. It is best for bachelors.

Talking about Indian food, something is very special in every state here. There are many such dishes, which people do not even know about. In this story, we are telling the recipe of cucumber to be made in South India. It is a comfort food and looks amazing with rice as well as very healthy. It takes less than ten minutes to make it. In such a situation, it will take hard to prepare cucumber tambuli with rice cooking and your quick lunch will be ready.

First offer rice

If you want to make lunch, first offer rice to the pressure cooker, which will be made in less than 10 minutes. Turn off the gas when the first whistle comes, but do not release the pressure immediately. Due to this, rice is prepared in steam and does not overcomers.

Ingradients for cucumber tambuli

For this you will need a cucumber, two tablespoons cumin, 2 or 1 green chilli according to the taste, half an inch of another, black pepper, coriander, mustard, curry leaves, dry red chillies, black salt according to taste. Apart from this, coconut will be needed. Let's know how to make.

How to make cucumber copuli

First of all, peel the cucumber and cut it into pieces. Also peel coconut. Cut green coriander and peel the other. Grind by adding cucumber, coconut, cumin, ginger, green chillies, green coriander, black pepper, salt to the blender. When it grinds well, add curd and grind it once again and make a good paste which will not be too thick and should not be thin.

Tadka in cucumber tambuli

Heat a little oil in a pan to apply a tadka in the prepared copy. Add mustard seeds and lick it, then add curry leaves and fry dry red chillies. Apply tempering from it and add chopped green coriander leaves from above. Enjoy cucumber with hot rice.

Traditional recipe of South India

Cucumber copul is a recipe of South India, which is very light in food and it becomes hydrating with cucumber. This is a wonderful recipe in summer, which takes less time and hard work to make. Because of yogurt, it is also good for your gut health. You must also try it in lunch. In addition to cucumber, you can make it with cucumber, spinach, or try it by putting a little more coconut with curd.