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India is one of those nations which is famous for its thrillingly and diverse dining scene which attracts foodies from across the globe. From Haveli-restaurants in Rajasthan and floating tables in Kerala’s backwaters to Himalayan feasts in the mountains, each offers a unique tale of creativity and culture.

On this note, let’s have a look at India’s most unique restaurants and what makes them stand out, each offering a memorable dining experience.

Masque — Mumbai

Masque in Mumbai is an ingredient-led tasting theatre that has changed India’s fine-dining script with a 10-course meal. The menu of the restaurant changes with the season. Another unique thing about this restaurant is that it is inside a converted mill. The kitchen gets ingredients from small farmers and every course reads like a delicious tale that talks about a destination or ingredient.

NAAR — Kasauli
When in Kasauli, do not miss to enjoy a meal at NAAR. The eatery is set in the foothills of the Himalayas offering a perfect destination dining experience. This is the place you come to for the most stunning views of the Himalayas, and the most authentic food of the Himalayas. The menu is hyper-local, foraged and farmed only from mountain products. The whole journey to the restaurant is a part of the experience.

Papa’s — Mumbai

In one look, you might find Papa’s a small and intimate dining centre. And it is actually a tiny, 12-seat counter replete with electric counter-seating experiment. The whole place is like a drama scene unfolding right in front of your eyes! This pocket-sized restaurant offers the most unique dining experience to foodies.

The Bombay Canteen — Mumbai

The Bombay Canteen is an experience. Once inside, you’ll feel like reading a foodie’s love letter to India’s regional kitchens. Its menus are always evolving. Classics with seasonal produce and modern techniques is what add to the unique feature of the restaurant. The restaurant is noted for telling stories through food, chef-led research trips, regional menus and dishes.

Raanthal (Floating restaurant) — The Leela, Ashtamudi (Kerala)

Ever heard of floating restaurants? The Leela offers a unique dining experience which is not only romantic but also unique. Raanthal is a floating restaurant that serves the most delicious seafood. The hot meal along with the sound of gently lapping water under the star-lit sky is nothing short of the experience of a lifetime.

Gufha (The Cave) — Bengaluru/Hyderabad
Gufha (cave) is an interesting concept which involves an immersive experience to foodies. This theme restaurant features rooms like prehistoric caverns with low ceilings, torches and waterfalls. The decor and food are simply amazing here. A perfect Instagram-ready experience!

Bengaluru Oota Company — Bengaluru
What makes Oota in Bengaluru unique is its curated and reservation-only concept. The founders travelled the state to find home recipes and regional specialities. If you want authentic South Indian dishes, this is the place.

Neemrana Fort-Palace Restaurant — Alwar, Rajasthan

If you wish to dine inside a 15th-century fort, then head to Neemrana Fort-Palace. Some restaurants are unique because of the setting. Neemrana Fort-Palace transforms a 15th-century fort into a multi-venue dining experience. From courtyard buffets and candlelit terraces to private feasts with historic views, this is a unique dining experience!

Together, all these restaurants in India offer once-in-a-lifetime experience!