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Indian Railway Food: Train travel is not just a means of reaching from one place to another, but it is also an experience of feeling the changing sights, smells and tastes while peeping out the window. India’s railway tracks also carry with them the special food of the areas through which they pass. Often we reach our destination in a hurry, but there are some stations where the journey seems incomplete without tasting the food. These five railway stations of the country have created a special identity among the passengers for their wonderful taste.

Kadhi-kachori of Ajmer, Rajasthan

• As soon as you land at Ajmer station in Rajasthan, the aroma of hot Kadhi-Kachori tempts the mind. Here the Kachori is cut with scissors and sweet and sour curry and chutney is added to it, which makes its taste completely different. Once you taste it, you feel like traveling this route again.

Chhale-Bhatura of Punjab

• As soon as you enter Punjab, the style of food also changes. Chole-Bhatura of Jalandhar Railway Station is very famous among the passengers. Puffed bhature and spicy chole are served in such a way that people run towards the platform as soon as the train stops. Missing breakfast here is like staying away from the taste of Punjab.

Creamy Lassi of Jalandhar

• After Jalandhar, the creamy lassi available at Amritsar station takes away all the fatigue of the journey. Cold lassi with cream poured to the top in big glasses not only tastes great but also gives a sweet and refreshing feeling after eating. A trip to Amritsar is considered incomplete without this lassi.

Lucknow’s Biryani

• When the train reaches Charbagh station in Lucknow while moving towards Uttar Pradesh, the fragrance of biryani dissolves in the air. The Lucknowi Biryani available here is known for its soft rice and balanced spices. Its popularity is such that many people wait for the trains to stop at the station just to taste it.

Mathura trees

• If you get something sweet at the end of the journey, the memories become even more special. As soon as the train stops at Mathura station, the sweet fragrance of the trees attracts the passengers. Available in different flavours, these pedas not only make the journey sweet, but also prove to be a favorite gift to take home.

The food available at these stations shows that Indian Railways journey is not just about covering distance, but also an experience of coming face to face with new tastes at every stop.

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