First of all, it takes a lot of time to grate a lot of carrots. This is the reason why people avoid making carrot halwa at home even after feeling like it many times. Well, today we are telling you some such tips, with the help of which you can make carrot halwa without grating. Yes, if you know some hacks then there will be no need to sit for hours grating carrots and halwa will be made in no time.
Make halwa by grating carrots in a pressure cooker.
Whenever you feel like, you can quickly make carrot halwa in pressure cooker. There is no need to grate carrots for this. Just peel the carrots and cut them into rounds. Now heat ghee in the cooker and add carrots and fry for 4-5 minutes. When a light aroma starts coming from the carrots, add milk to it, mix and cook for two whistles. After this, when the gas from the cooker goes out, mash the carrots well. Add sugar and cardamom powder in it. When the water dries, add dry fruits. Your halwa will be ready in 10 minutes.
Make carrot halwa by grinding it in mixer.
Grating carrots takes time, so halwa can also be made by grinding them in a mixer. Although the way of doing it is slightly different. For this, first wash the carrots and cut them into small pieces. Now put half the carrot in the mixer and start grinding it. Keep in mind that you do not have to grind it in one go. Start the mixer, then turn it off, then start it again. By doing this the carrots will become coarse like a grater. If you grind it later in a mixer, it will turn into a paste of carrots which will spoil the halwa.
