Mango season has arrived and for mango lovers there is nothing better than this. It is fun to cut the mango and eat it like this, but in this season many types of delicious desserts are also made from mango and one of them is Mango Mastani. This is a very tasty, creamy and rich drink-dessert, which is especially liked in summers. As wonderful as its taste is, it is equally easy to make. Let us know its easy recipe.
Material
Ripe mangoes – 2 (chopped)
Cold milk – 1 cup
Sugar – 2-3 tbsp
Vanilla or Mango Ice Cream – 2 scoops
Ice cubes – 4-5
Dry fruits (almonds, cashews, pistachios) – finely chopped
Tutti-frutti or cherries – to garnish
Method
- First of all, peel the mango and cut it into small pieces. Prepare a smooth shake by adding mango pieces, milk, sugar and ice in the mixer.
- Pour the prepared mango shake into a serving glass. Add one or two scoops of ice cream on top.
- Garnish with chopped dry fruits, cherries or tutti-frutti. Serve Mango Mastani chilled immediately. If you want, you can add a little mango pulp on top, this will enhance the taste even more.
