Lifestyle Desk – As soon as the summer season starts, people start looking for different types of beverages to keep the body cool and hydrated. Usually people consume lassi, shikanji or thandai, but this time a new and healthy option is becoming increasingly popular, coconut lassi. This drink, which is considered to be the best combination of taste and health, is now becoming a lifestyle trend.
The natural electrolytes present in coconut provide instant energy to the body and protect it from dehydration, while curd helps in cooling the stomach and improving digestion. This is why coconut lassi is being called the “perfect summer drink”. Let us know its recipe.
Material
Fresh curd – 1 cup
Coconut milk – ½ cup
Sugar or honey – 2-3 teaspoons
Cardamom powder – 1 pinch
Ice cubes – 4-5
Grated coconut – 1 teaspoon (for garnish)
Method
- First of all add curd and coconut milk in the mixer.
- Add sugar or honey in it and blend well.
- Now add ice cubes and cardamom powder to it and blend it again.
- When the lassi becomes smooth and foamy, take it out in a glass.
- Garnish by adding grated coconut on top. Serve chilled coconut lassi immediately and get relief from the heat.
