A viral video claiming to show the difference between naturally and chemically ripened bananas has reignited discussions on food safety. While experts say appearance alone cannot always confirm how a fruit was ripened, the Food Safety and Standards Authority of India (FSSAI) has issued clear guidelines on safe ripening practices.
Pune: A health- video circulating on social media has caught the attention of millions after a content creator explained how consumers can identify naturally ripened bananas from those that may have been artificially ripened.
The video highlights differences in colour, texture and ripening patterns, prompting many consumers to question whether the bananas they buy are safe to eat. While visual signs may offer clues, food experts caution that appearance alone cannot conclusively determine whether a banana has been chemically ripened.
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