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Make restaurant-like mushroom masala at home, try this trick to make spicy gravy, note down the method

Sandy Verma | September 4, 2026 12:24 PM CST

Mushroom masala is a vegetable which you can easily prepare for lunch or dinner. Just follow some special tricks while preparing gravy, due to which both the taste and texture of the vegetable will become amazing. Let us know the easy method of making restaurant style mushroom masala.

Ingredients for Mushroom Masala

Mushrooms 500 grams, Onions 5 to 6, Tomatoes 3, Oil half cup, Coriander 2 tablespoons, Bay leaf 1, Cinnamon 2 inch piece, Green cardamom 2, Big cardamom 1, Mace 1, Cloves 6 to 7, Ginger-garlic paste 1 tablespoon, Cumin half tablespoon, Turmeric powder half teaspoon, Red chili powder half teaspoon, Cumin powder half teaspoon, Black pepper. Half teaspoon, coriander powder one teaspoon, garam masala half teaspoon, salt as per taste, water as per requirement.

How to make Mushroom Masala?

- Step 1: To make mushroom masala, first cut the mushrooms and wash them thoroughly in water and keep them for further use.

- Step 2: Now turn on the gas and place the pan on it. Add oil to the pan and fry the onion until golden. When the onion turns golden, take it out in a vessel. Now fry the mushrooms in the same pan. Keep in mind that there should be no oil in it. Fry the mushrooms well without oil. When it is roasted, take it out in a vessel.

- Third Step: Now put the roasted onion in a mixer jar and grind it very finely. Also make tomato puree in the same mixer. Now, pour oil in the pan and add bay leaves, cinnamon, green cardamom, black cardamom, mace and cloves and temper it. When it starts crackling, add ground onion and cook well.

- Step 4: After that, add ginger-garlic paste, tomato puree and stir the spices well. After this add cumin powder, turmeric powder, red chili powder, black pepper, coriander powder, garam masala and salt. When the spices are cooked well, add water and mushrooms. When the water starts thickening, turn off the gas. Your mushroom masala is ready. Apart from this, if you want to eat something crunchy for breakfast, then you can also make this recipe of Mushroom Kebab.