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Indian Street Food said that lick dishes first come to the eye. The world of lick is the perfect combination of taste, chilli, sweetness and acidity. If we move around Mumbai, Pune, Nagpur or any other cities, you can easily see the trains of the lick. The “Ragda Chat” is particularly popular. The boiled peas brings water to the mouth, decorated with a mutilated rub, crispy puree, yogurt on it, chutney, shaves and spices. This is not just a food but every grass has a tasty experience.

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If you make a rug lick at home, we can reduce the chilli, sweet, acidity to your liking with cleanliness. Especially if the children and the family are given in the evening, then the mood of everyone is fresh. It does not require a lot of hard work, but the lick is ready in just a few minutes. So let’s know the materials and actions needed.

Material

For Ragad:

• White peas – 2 cups (soaked overnight)
• Turmeric – 1 teaspoon
• Salt – To taste
• Water – as per requirement

Sacle:

• Green chutney (cilantro-puddle)
• Chinch
• Garlic

For toping:

• Yogurt – 2 cups (tossed)
• Onion – 1 finely chopped
• Tomato – 1 finely chopped
• Shave – 1 cup
• Cilantro – finely chopped
• Chat Masala – 1 tablespoon
• Red chili powder – 1 teaspoon
• Puri-3-5

Action

• For this, the first thing to do is soak overnight and add turmeric powder, salt and water to the cooker the next day.
• Cook until soft.
• Mash the cooked peas and make the rub.
• Put 3-5 puree in a plate or create a base by pouring hot rub.
• Add green and sweet chinch sauce on it. Add garlic sauce if you want.
• Put the yogurt and spread the onion, tomatoes.
• Chut masala from above, whispering.
• Add shave and cilantro and decorate and serve to eat immediately.
• You can add a little pomegranate to increase the taste.
• Use less chili powder and more sweet sauce for children.
• The taste of the rug lick is even better if you eat hot.

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FAQs ( questions)

How long should you be soaked in white?

At least 3 hours, overnight

How healthy is the rug?

Ragda lick is a healthy option because it is not only rich in protein, fiber, but also gluten free and nutritious.