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Kitchen Hacks For Bitter Gourd: Bitter gourd may be bitter in taste, but it is considered a superfood for health. Everyone knows this. Still, many people avoid eating it because of its bitter taste. If you are also one of them, then this news is for you. Here today we are going to tell you ways to remove the bitterness of bitter gourd. By adopting these you can remove the bitterness of bitter gourd.

How to remove bitterness of bitter gourd?

• keep with salt

bitterness of bitter gourd To remove it, sprinkle light salt on the cut bitter gourd and leave it for 15-20 minutes. By doing this the salt takes out the bitterness of the bitter gourd. After that wash with water.

• wash and dry

To remove the bitterness of bitter gourd, you can wash the bitter gourd thoroughly in water and dry it a little in the sun. Bitterness is also reduced by drying in the sun.

• use of lemon or curd

Before making the vegetable, apply some lemon juice or curd on the bitter gourd. It softens the bitterness of bitter gourd and enhances the taste.

• roasted or steamed

Lightly frying or steaming the bitter gourd before frying it directly in oil reduces the bitterness.

• use of vinegar and sugar

You can use vinegar and sugar to remove the bitterness of bitter gourd. First of all take vinegar and add some sugar to it. After this, put it in bitter gourd and marinate it. By doing this the bitterness of bitter gourd can be removed.

• remove seeds

To remove the bitterness of bitter gourd, removing its seeds and its inner white pulp removes the bitterness of bitter gourd.

• soaking in buttermilk

To remove bitterness of bitter gourd use of buttermilk Can do. Soaking bitter gourd in buttermilk reduces its bitterness to a great extent. Also, this method makes bitter gourd light and easy to digest.

By adopting these easy and home remedies, you can reduce the bitterness of bitter gourd and enjoy its countless health benefits with taste.