Black pepper is a spice which is in demand in countries all over the world. It is called the 'King of Spices' due to its pungent taste and worldwide demand. Interestingly, the use of black pepper is not limited to just food. Along with enhancing the taste of food, black pepper is also used in food processing and traditional medicine. Black pepper is grown in many countries of the world, but there is one country which is called the stronghold of the king of spices.
The yield of black pepper is high where there is hot temperature and regular rainfall. Black pepper remains in the news due to its expensive price. Its average price in India is Rs 1 thousand per kg. Know which country is at the forefront in growing black pepper.
This country is the stronghold of black pepper
The country of Vietnam is called the stronghold of black pepper. It is known for supplying maximum amount of black pepper to the world. Favorable climate, fertile soil and modern agricultural techniques have brought Vietnam to the first position in terms of black pepper production. Vietnam sells black pepper to America, European and Asian countries.
The yield of black pepper is high where there is hot temperature and regular rainfall.
Top 5 countries of the world that grow black pepper
Although Vietnam is known for growing black pepper the most in the world, there are many other countries also known for the production of black pepper. Brazil comes second after Vietnam. Indonesia is at third position after Brazil. The climate here is considered perfect for the production of black pepper.
After Vietnam, Brazil grows the most black pepper.
India is at number four after Indonesia. Kerala and Karnataka in India are famous for black pepper cultivation. The black pepper here is exported to many countries. China is at number five. China is also one of those countries which grows black pepper and exports it and strengthens its economy.
black pepper.
How much pepper does Vietnam grow?
Vietnam grows 270,000 metric tons of pepper every year. This country increased the production manifold by incorporating modern technology of black pepper cultivation into farming. Planting and harvesting methods on a large scale have made Vietnam number one in its farming.
India has historically been exporting black pepper to Europe and the Middle East. Traders used to travel long distances to buy pepper from Indian ports. This is the reason why black pepper is one of the most valuable spices in trade.
Black pepper is used as a spice in soups, curries and sauces. It enhances the taste of both vegetarian and non-vegetarian dishes. Apart from cooking, black pepper is used in traditional medicine related to digestion. Due to its qualities, it is in demand all over the world.
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