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Make tomato-almond creamy chutney, nutrient rich in home, taste is such that the heart will be happy as soon as you taste
Sandy Verma | August 29, 2025 11:25 AM CST

Different types of chutney are eaten with great fervor in India. Today we will tell you about the recipe of a chutney, which will not only be tasty but will also prove to be very beneficial for your health. For your information, let us know that to make this chutney, you will neither need too much fancy material nor will you take too much time.

First step- First wash the fresh tomatoes and cut it into small pieces. Also, you have to soak almonds in water for a while.

Second step- Take off the peels of soaked almonds. After this, heat the oil in a pan.

Third step- Fry everything by adding tomato pieces, chopped green chillies and garlic buds in hot oil.

Fourth step- You have to roast this mixture until everything is melted. Now you have to grind this mixture and grind this mixture in a grinder.

Fifth step- Now take out this chutney from a mixer in a bowl. Finally, add a little salt and fresh finely chopped coriander to this sauce.

Now you can serve tomato and almond chutney. You can eat this creamy chutney with roti, paratha, dosa, idli or rice. From children to elders, everyone will like the test of this chutney rich in nutrients. This sauce can also have a positive effect on your health. For your information, let us know that you can also store this sauce in the fridge. If you too are bored eating coriander and mint sauce, then you can try this recipe.

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