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During the festive season, people consume a lot of sweets and fried foods. The festival is considered incomplete without puris. But excessive use of oil and sugar is dangerous for the body. Along with obesity, bad cholesterol also increases rapidly in the body. In such a situation, if you also want to taste the flavors in this festive season but in a healthy way, then definitely try the recipe of Oil Free Puri. Now you must be wondering how to make puris without frying in oil, so let us note down its easy recipe.

Ingredients required to make Zero-Oil Puri:

1 cup wheat flour, salt (as per your taste), 2 spoons curd, water as per requirement

Zero-Oil Puri Puri Recipe

• • First step: First of all, take one cup of flour and add 2 spoons of curd, half spoon of celery and a little salt to it. Now knead the dough well. Keep in mind, the dough of puri should be a little hard. After kneading the dough, apply ghee on it and cover it with a cotton cloth and keep it aside for 10 minutes.

     

• • Second step: Now after the stipulated time, make balls of dough and roll them to prepare puris. Make puris in the same way from the remaining dough. Now turn on the gas and add half a pan of water instead of oil in a big pan. When the water starts boiling, slowly add the puris into it. Cook the puris in water for about 2 to 3 minutes until they float on top of the water. Boil all the puris in water in the same way and then take them out.

     

• • Third step: Now place these boiled puris in the air fryer and air fry for 5 minutes at 200 degrees Celsius. Take special care not to add too many puris at once, otherwise they will not be cooked properly. Preheat the air fryer before adding the puris. Bus! Your zero-oil puris are ready. Serve them hot with your favorite spicy chickpeas or potato curry